5 'weird' dishes you must try

Bun-egg-puff:

A brilliant and addictive combination for college goers. Mostly famous in the Mattikere area, this bakery marvel is usually found around most engineering colleges. It’s quite weird how this dish has managed to stay localized to engineering college areas! Masala, mixed with two halves of a boiled egg is sandwiched in between a puff. This is then placed in between two horizontally cut halves of a bun. The usual toppings of onion, tomato and ketchup add to the flavor.

Chips masala

It’s impossible to explain how this dish is prepared! A favorite at Sai ram chats (16th cross, Malleswaram), this is the most popular dish. Spicy potato chips, broken and mashed up, is mixed with a curious set of ingredients, which the men at sai ram treasure as a trade secret. This is one piece of junk you should not miss!

Dosa chicken

This is a very spicy dish. Not for the faint tounged! Dosa is prepared with raw egg, making it similar to an omlete. Along with it come two really spicy chicken gravies. This dish is available at the Empire’s restaurant.

Tender coconut kabab

This is a very interesting dish, available at Ujwal bar and restaurant(on Sanjaynagar main road). Finely cooked chicken kabab is served inside a hollow tender coconut. The taste of the coconut mixed with the spice of the chicken makes for a very good combination!

Pani puri vodka

This one is available at Oye shava (Church street). Half a dozen puris, perfectly stuffed with a spicy combination of baked potato and various spices is served with what initially appears to be just plain innocent green pani. But the taste is so refreshingly brilliant, that you will want to eat more! Just make sure you got someone to drive you home!